Instant Pot Vegan Beef Stew




#BeefStew | Incredibly flavorful, rich, hearty and filling, this Vegan Beef Stew is total comfort food, and the best part is that it is ready in under 20 minutes.  It’s super easy; put all the ingredients into an Instant Pot for 14 minutes, and you are ready for a hearty stew that is rich, thick, and delicious.
to Continue Reading......


Creamy mushroom barley stew
#CreamyMushroom | Kick off the new year with a big bowl of rich, creamy mushroom barley stew and enjoy comforting, delicious plant-based goodness and guilt-free seconds.
read more...

Creamy Vegan Slow Cooker Mushroom Barley Soup
#Cooker | This mushroom barley soup gets prepped in the slow cooker then finished with a creamy cashew sauce making for a luxurious weeknight dinner
read more...


Mushroom and Kale Lasagna Roll Ups in Creamy Gorgonzola Cauliflower Sauce
#LasagnaRoll | Mushroom and Kale Lasagna Roll Ups in Creamy Gorgonzola Cauliflower Sauce Recipe : Mushrooms, kale and cheese all rolled up in lasagna noodles, smothered in a creamy gorgonzola cauliflower sauce and cheese and baked until all melty, golden brown and good.
read more...

Pistachio Pesto Recipe and Why You Might Want to Avoid Pine Nuts
#PistachioPesto | Pistachio Pesto Recipe and How to Freeze Pesto Take a good look. See how nice and bright green this pesto is. The taste is even better, thanks to pistachios. I’ve been making pesto almost as long as I’ve been cooking pasta, long before it really became popular. I made it for this traditional Genovese pasta...Read More »
read more...

Comments

Popular posts from this blog